, they will never know it's vegan! You are
dinner/cocktail party at your house Saturday night. You want to impress
your guests with your cooking skills but want to make sure everyone
will like it.
Here are some great Vegan Appetizer recipes with
pictures to help you get the party started.Cranberry Sauce
A traditional tangy appetizer to accompany Thanksgiving dinner.
Rosemary Roasted Cashews
Go nuts for these delicious roasted cashews.
Enjoy crispy individually made nachos topped with vegan sour cream and homemade guacamole.
Eat with your favorite chips or on vegan nachos.
Bite size cakes served with a soy sauce dip along with fresh chopped cucumber and mango.
Spicy Roasted Chickpeas
Better than popcorn and rather addictive. Make in advance to snack on anytime.
Artichokes roasted to perfection with onions, garlic and lemons.
Black Bean Cakes
Bite size tangy cakes served with salsa, vegan sour cream and guacamole.
A tasty and refreshing drink for summer or any time really.
Cilantro Jalapeno Hummus
The perfect amount of spicy in a hummus. Try it with blue corn chips or on a multigrain cracker with shredded cucumbers.
A fusion of cultures. A traditional
Argentinean sauce is transformed into an Italian bruschettaVegan Artichoke Dip
Baked and served warm with pita chips or french bread. Enjoy it at your next party.
Vegan Crab Cakes are a New Orleans inspired recipe...my version has no
crab but chickpeas! Best enjoyed with fresh lemon squeezed
Having a party? Serve these mushrooms with french bread or pita bread
and your guests will love it!
Vegan Cream Cheese
Use vegan cream cheese as a dip and in other recipes. You can make
anything creamier with non dairy cream cheese.
Vegan Cocktail Weenies are usually made with Lil Smokie's
hot dogs. This recipe I use Smart Dogs, meat-free and just as
This simple vegan appetizer is made with fresh mushrooms, cumin, ginger
and wrapped in filo pastry. Try these for your next party.
This salsa is made with black beans, corn, red onions, cilantro,
tomato, and many other fresh ingredients. Try this recipe with tortilla
chips or over jasmine rice.
All time favorite! Super simple salsa with only 6 ingredients plus
I love this for an appetizer or with lunch. Serve with pita chips, blue
corn chips or whole grain crackers. And of course very simple
Our vegan sinach dip is made with homemade vegan mayonnaise and served
with sour dough or pumpernickel bread.
This recipe uses brown
lentils, chickpea flour, parsley, cilantro and spices. They are cooked
by lightly sauteing before
baking. Enjoy with fresh squeezed lemon.
A middle eastern favorite and a new found favorite of mine. Try
falafels alone or in a pite bread pocket.
There many options when it comes to this recipe. The filling could be
made with stuffing, rice, bread crumbs or risotto.
If you enjoyed these Vegan
Appetizer recipes check out Vegan Lunch.